Winter 

Takeaway Menu

Available from 8.30 am

                                                        Richmond Hill's famous cheesy toast  8.50                                                                   

with RHCL Eggplant & Chilli pickle 10.50

Dench's raisin loaf with whipped maple & vanilla butter 5.00

Warm croissant with RHCL Chocolate & Hazelnut Spread or RHCL Summerberry Jam 5.00

RHCL muesli with sunflower seeds and sun-dried fruit  5.00

Seasonal fruit salad 11.50

Ciabatta rolls
Spring's smoked salmon with lettuce, crème fraiche & capers 9.50
Our classic ‘BLT’ - bacon, lettuce & tomato 8.50
                                                         Prosciutto, Fior di latte, tomato & basil 9.50                                                            

Bacon, egg, avocado and RHCL Tomato & Capsicum 9.50

Available from 11.30am

Soup of the day (in a takeaway cup) 7.50

Caesar salad with streaky bacon, poached egg, anchovies,
croutons and Parmesan wafers 14.00

Charles Roquefort, buttered leek and chive tart in oatmarl pastry with a salad of candied walnuts, sundried figs, grilled figs, grilled king brown mushrooms and shaved cornichons 16.50

Pie of the day with fries & RHCL Super Tomato Sauce 15.00

Chips with garlic aioli or with RHCL Super Tomato Sauce 7.50

Rocket salad with shaved pear, Parmesan and aged balsamic
vinegar 9.50

Cake of the Day 7.50

Tart of the Day 7.50